Meat Feast – Vol 2
Northcote Northcote Road, Blackburn, United KingdomSOLD OUT
£270
This course will give you a full day of learning a bit about butchery, best cuts to use for certain dishes and the ultimate lunch (which you will make yourself)!
New 2024 Course Calendar Now Live!
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SOLD OUT
£270
This course will give you a full day of learning a bit about butchery, best cuts to use for certain dishes and the ultimate lunch (which you will make yourself)!
£270
This course will give you a full day of learning a bit about butchery, best cuts to use for certain dishes and the ultimate lunch (which you will make yourself)!
SOLD OUT
£235
Let us take you on a culinary adventure through Mumbai’s famous spice markets. With the guidance of our expert chefs, you’ll learn how to infuse your meals with the unique flavours of Mumbai’s traditional spices.
SOLD OUT
£235
Let us take you on a culinary adventure through Mumbai’s famous spice markets. With the guidance of our expert chefs, you’ll learn how to infuse your meals with the unique flavours of Mumbai’s traditional spices.
SOLD OUT
£235
Let us take you on a culinary adventure through Mumbai’s famous spice markets. With the guidance of our expert chefs, you’ll learn how to infuse your meals with the unique flavours of Mumbai’s traditional spices.
SOLD OUT
£235
Welcome to the exciting world of Mexican Street Food! Our cookery school class is focused on teaching you the most authentic techniques and recipes used by street food vendors in Mexico.
£235
Welcome to the exciting world of Mexican Street Food! Our cookery school class is focused on teaching you the most authentic techniques and recipes used by street food vendors in Mexico.
SOLD OUT
£235
Welcome to the exciting world of Mexican Street Food! Our cookery school class is focused on teaching you the most authentic techniques and recipes used by street food vendors in Mexico.
SOLD OUT
£235
Welcome to the exciting world of Mexican Street Food! Our cookery school class is focused on teaching you the most authentic techniques and recipes used by street food vendors in Mexico.