Thursday 26th December
7 pm arrival for 7.30 pm sit down.
On the occasions when the restaurant is full, we will open the Louis Roederer Room for later dining at 7.45 pm for 8.15 pm.
Boxing Day Dinner
£115.00 per person | £40 per under 12
Reception
Menu
PINE CURED CHALK STREAM TROUT
Buttermilk, English Wasabi
CORNFED CHICKEN DUMPLING
Chilli, Sweetcorn, Coriander
AGED BEEF
Sticky Meatball, Forest Mushroom, Tarragon
'MILLIONAIRE'
Caramel, Chocolate, Hazelnut, Salted Milk
Your choice of freshly ground Colombian Huila & El Salvador Blend Coffee or a selection of teas served with Petit Fours
Please be advised that for children under 12, our specialised menu is priced at £40. If a full adult menu is requested for a child under 12, the standard adult pricing will apply. Menu subject to change.
If there is no availability on your chosen date, please email us at reception@northcote.com with your contact details and date. We will be happy to add you to the waiting list, or we may open the Louis Roederer Room for later dining at 7.45pm for 8.15pm.