A Unique Festive Lunch Experience
Celebrating the Festive Season with Four Incredible Courses
Join us for a special Christmas celebration, honouring two cornerstones of Northcote: the culinary prowess of Chef Lisa Goodwin-Allen and the legacy of our esteemed host, Craig Bancroft, fondly known as “Mr B”.
Indulge in a magnificent 4-course festive lunch menu, crafted by Chef Lisa Goodwin-Allen. It is a celebration of the season. As the meal progresses, you will get a chance to delve into the tales and inspirations behind Northcote, the dishes from Lisa and dive deep into the world of wines with Craig. Curious minds will cherish the chance to engage in a Q&A session with both Lisa and Craig, a unique opportunity to uncover culinary secrets and stories from Northcote’s history.
Join us for this heartwarming celebration, and as a token of our appreciation, take home a signed menu – a memento of a festive afternoon spent in delightful company, savouring flavours and unforgettable stories.
When:
Wednesday 11th December 2024
Time:
12pm for 12.30pm
Location:
The Louis Roederer Room at Northcote
Price:
£85.00 per person
Included in your lunch:
- Crémant de Loire on arrival with 1 snack
- Lisa’s 4-Course Festive Lunch Menu
- A glass of House Wine
- Live Music entertainment
- Live action Kitchen Cameras on screens
- Q&A with Chef Lisa & Craig
- Signed Menu Keepsake
Menu
Meet Craig J Bancroft MI FIH
For over 40 years, Craig Bancroft, affectionately known as ‘Mr B’, has been the transformative force and beating heart of Northcote. As the Managing Director, he has passionately moulded Northcote into the esteemed establishment it is today. Honoured with the Outstanding Achievement Award 2023 at The Hotel Catey’s and named The Caterer’s Hotelier of the Year in 2016, Mr B is a celebrated luminary in the hospitality industry.
His encyclopedic knowledge of wines has crafted Northcote’s award-winning wine list, placing us in a league of our own. At this exclusive event, his unwavering passion for wine and education will be evident. Craig will take attendees on a dive deep into the world of wines, revealing insider tips on discerning wine nuances and decoding flavour profiles. As the evening concludes, guests will depart armed with enriching knowledge, sure to enhance all future wine adventures.
Meet Chef Lisa Goodwin-Allen
Executive Chef, Lisa Goodwin-Allen has been the creative force behind Northcote’s kitchen since 2001. Born and bred in Lancashire, Lisa carries her local roots into the heart of the kitchen, and armed with intuitive understanding of local ingredients, she meticulously curates seasonal menus that are nothing short of culinary poetry. Recognised nationally, Lisa has graced television screens as a judge on Great British Menu and cooking alongside James Martin.
Lisa will guide you through her menu, every course reveals the essence of the season, with the freshest ingredients taking center stage. You’ll get an insight into her creative process and the inspiration behind her creations, and have a deeper appreciation for the richness of Lancashire’s seasonal offerings.
Book Now
Online booking closes 24 hours before the event. Please call 01254 240555 for late availability.
Please note seating may be at shared tables of up to 12 guests.